So here's my experience and the reason I will give it 4 instead of 5. My reviews tend to be long so if you don't want to read. Yes I will be back.
Let's start with the menu. You can get great value for your money this summer with their summer small plate prix fixe menu for 33-35 dollars. And it's a great choice for what you get. You get a choice of a cold shellfish shrimp or oysters. Side note don't get scare when they come out and it's two small shrimp or oysters on a large plate of ice. It gets better as the menu progresses. Then you get a choice of salads or small hot plates. Like a kale salad or the bacon and eggs. Tip get the bacon and eggs you won't be disappointed. Next will be your entrees. I don't remember the list but get the bouillabaisse again won't be disappointed the majority of the table got it except for a few fish and chips. They were also impressed with their dishes. Next is the desert. I can't really comment on that because I am not a big sweets or chocolate person, but can tell you that one has Nutella. And the women that were with us thought it was orgasmic. I tried it was ok but too sweet for my liking. And by this point I am more interested in the whiskey instead.
I ordered their 55 dollar appetizer and was disappointed in the oyster size and shrimp size. I know it's not oyster season and we are in Arizona but they were on the tiny size but it was made up for with the lobster size. I had ordered it thinking it would satisfy a meal, but it didn't. And I read a review of the lemon sizes and they were not lying. I am not sure where you can procure lemons that small but I have had grapes bigger than that. I guess it was to not give the oyster a size complex. A half real lemon with a cover would have worked fine. A detail deduction was that I was not give a small fork for the oysters and lobster. Don't worry I survived with a normal fork. The good this was that this came out during the second course so I had enough time to view the menu for a normal dish. So I ordered the po boy. Again great value for the what you get. Bun stuffed with shrimp shredded lettuce. And a side of coleslaw. The coleslaw was good but lacked a bit of salt probably my preference only others thought it was good.
Now on to the service. The service was decent but nothing to brag about. One thing that eerks me to no end is being rushed. Meaning being asked if I want the bill and dessert is being served. The proper thing to do is ask once everyone is done eating. And we were enjoying our company. This is really the only gripe I have. Other than that everything was great.