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  • Been here many times they have THE BEST linguini and clams, the best the best bread, best service especially Sylvia! Tonight I was very surprised my veal Marsala completely burnt overdone crunchy and hard looked blackened maybe the chef forgot about it and it caught in fire? I showed my waitress she looked as shocked as me, brought it back then....magically the next time it was done to perfection a different color and texture- the chef was sincerely sorry. I will return, stick to my linguini.
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