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  • Two years ago, before this place was well known, I visited and had what was the greatest Caesar salad I had ever had. I went back last night, and it was still just as good. I also had a beef brisket dish that was fall off the bone deelish. It came with "au gratin" potatoes, and a side of root veggies. It had a nice crowd and I was happy for the hard working owner, who always seems to be on site, cooking and managing. GO to this place.
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