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  • Prices higher than Red Lobster and quality of food one step above Long John Silvers. It was a huge disappointment! You walk in and it has a authentic west coast feel but, the quality of food was very poor. Ordered the gumbo and I believe it was canned and if it wasn't then I have had better canned gumbo. It was very slimy and just resembled brown muck. Not appealing! Fried oysters tasted canned with a metallic aftertaste. The shrimp PO'Boy had 4 popcorn shrimp with blankets of breading on a large roll. The coleslaw was average nothing special. The brisket sandwich was dry and over done and the bread fell apart before we could even pick it up. I am afraid to order Lobster or crab as it would be a big waste of money. Sorry but not worth the money!
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