I went to Paris Las Vegas for the Grand Opening of the Sugar Factory Chocolate Brasserie. I came in through the hotel lobby. To make it to the Sugar Factory American Brasserie, I entered via the Sugar Factory Chocolate Lounge. The hostess was ever glad to see me as I walked in. I was handed the menu. A quick browse through it peaked my interest as an appetizing menu. Oh my, oh my, it is quite luxurious at moderate prices. If you do care to indulgence more, go for the $1,000 "Chocolate Gold". That caught my eyes as I whipped open the menu. Wow! that includes a 2002 Dom Perignon Champagne bottle with many chocolate confections. This sure is a great classy elegant venue. Everything is about chocolate indulgence here. Awesome for chocolate fondue! A hot plate on the bar for the fondue pleasure. Chocolatiers aid in making choices, and are personable. A variety of chocolate confections. My chocolatier had me taste on pink macaroons, chocolate bonbons, chocolate brittles, to name just some I had to sample from which were all heavenly tasting. The chocolate hazelnut bonbon I now count as my favorite. It is flecked with gold! Lounge cozy by low-lighting over the bar or in dark-hued modern furnished table settings. The decor is reminiscent of a romantic Parisian lounge. I sure would love to dine here again for a romantic night and have that chocolate fondue experience. This impeccable new lounge stay open from 10 a.m. to 2 a.m., except Fridays from 10 a.m. to 4 a.m.