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  • Had dinner there about a month ago. Service was very good. Waiter was very knowledgeable and helpful. I was torn between the ribeye and the Hines Ward. Waiter suggested the rib-eye with the Hines Ward sauce. Great idea. The meat was good but not great. Lots of fat (even for a rib-eye) and the taste was a little on the bland side. Good thing there was the sauce to go with it. Sides were very good. Would probably go back if invited. If I'm paying I might make another choice. PIttsburgh finally has more than two steakhouses to choose from.
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