Moving from SoCal and reading previous reviews I didn't have very high expectations for the place. My husband and I visited for lunch and there were a few tables in there... we were tended to quickly and the customer service was good. You can't compare it to SoCal KBBQ because you only get like 3 plates of banchan. So you get regular cabbage kimchi, a radish kimchi and spinach (I think?) and you do get a bowl of lightly dressed salad. They also don't give the option of changing the grill once you have charred meat stuck to it and it's gets really smokey... and the grills are on top of the table so you really have the oil and juices get all over the table and on you.... usually the grills have been in, or lowered in the center of the table to prevent that. Meat choices are good, and the brisket seems fresh and not frozen like other places. If you go for lunch Mon-Fri it's only $15 which is well worth it. Steamed egg side was good too.
What really brought down this place was the bathrooms. They are something out of a scary movie. They clearly didn't clean or re-do them when they renovated his place from an old grocery store... I would recommend not even going in them if you don't want to completely ruin your appetite.
Overall lunch price on a weekday makes the place worth it. Good customer service too. Could use more sides and new bathrooms!