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  • The food were was awesome. The decor is trendy and service very friendly and efficient. We walked in without a reservation (although I was told that was very lucky) and sat down at the bar. Started off with the stuffed hot peppers- probably one of the best I've ever had. For entree had the filet mignon which was delicious as well, cooked slightly rarer then preferred but still very tasty, juicy and flavorful.
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