Crop is the opposite of fussy, pretentious fine dining - it instantly became one of my favorite "special occasion" places to eat after a recent Sunday Supper. My scallops with miso cauliflower puree were excellent, and the other meals I sampled (short ribs, salmon) were equally good. Our sides were sauteed squash and (thank you, God) mac and cheese, both really delicious. To top it off, dessert was pumpkin buckle with salted caramel sauce. Service was attentive and helpful without being intrusive and the whole experience was comfortable, relaxed and a little indulgent, just what I look for in a special night out.
I was aware that we were getting Crop at a discount, given the great value of the $25 Sunday Supper; not only would I return another time for a regular meal, I'd actually be torn between that and having Sunday Supper again - I loved the spontaneity and the X factor of the Sunday menu that much.