Went with a group of Indonesians, and we all loved this place. Authentic Indonesian food, and probably the best I have had outside of Southeast Asia. The peanut sauce for the satay was sweeter as is the case in Indonesia (vs. the Singaporean version), and the meat was tender. The sambal was a highlight; perfect blend of acidity, spice, and sweetness, and was very reminiscent of home. The keropok also brought back memories from childhood. All in all, superb and authentic Indonesian fare.