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  • 2.5 stars is the max I can give Toca for Sunday brunch. Like some other reviews, I found that the selection is very limited and food taste average. The highlight are lobster tails and oysters- lobsters are ok and small, oysters are small thin east coast oysters (something like malpeque). Both are not great quality like we order separately at restaurants. Egg benedict taste awful with the hard English muffin and tough pork layer. Smoked salmon, prosciutto, cold small dishes etc are all not the best quality too. When everything taste just average I don't think it's worth $89, you are mainly paying for the name Ritz Carlton. Buffet in Vegas or Asia hotels offer much better food for this price. Desserts cave is disappointing too, I can make better pana cotta. The service is also the minimal you can get, I have experienced better services in other restaurants in town. They give you what you ordered and that's it. I've a baby with me, when I asked for hot water to warm up the milk, my server made us wait for a long time. I saw her busy giving cakes with candles for other tables instead of giving some special attention to my table which has a hungry baby. Eventually we had to go around to find hot water ourselves, it drawn attention from other servers, then wait again to have it. We were celebrating our baby's arrival too but she didn't give me any cakes with candles. The whole buffet experience was so rushed that I didn't have time to take photos to put on Yelp! I was rushing through fetching food and eating. Just got to try once of everything (remember not a large selection). For that price, with a hotel environment I expect to be able to chat and celebrate the special occasion (which people come here for). Today's experience was disappointing for us all. The only thing we like is the seating, we like the location of our table.
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