I had heard such good things about this place so I was excited to try it with my parents who were in town for the weekend. For being a Saturday morning, we were actually seated quite quickly. We looked at the menu while we were waiting so we were ready to order as soon as we were seated. Our server promptly took our order and made some helpful suggestions for things to order. The portions are HUGE so my parents and I shared a hash and flapjacks which was enough for all of us. I wasn't particularly impressed by the food. The hash eggs were a little over-cooked and the flapjacks had a rubbery texture. We also had a side of chicken sausage which was probably the best item. Overall, a decent brunch restaurant.