I was told about this place by my mother who is an El Paso native and actually makes her own Chico's Tacos whenever she wants. Being that I'm on vacation and was craving them she was reminded about this spot. Came with high expectations.... I was let down. I ordered a single, a quesadilla with chorizo, and a cup of corn.
The tacos were reheated flautas, making the tortilla stale. The sauce a little too salty, but the salsa was on point.
The quesadilla, well... When I ordered it the girl said she had to ask the cook because they've never made one before. She consulted the girl in the back for a few minutes then asked if I just wanted chorizo and cheese. Not exactly sure why it was such a complicated request.
The corn in the cup was the absolute worst of this entire order. Now, usually corn in the cup is made with fresh corn on the cob, cut down and scooped into the cup. For some reason they decided to use plain canned corn. With only 3 other customers in here I'm sure they could have spent a little time on using fresh corn. Guess not.
Probably wouldn't come back here. I'd rather just spend an evening making them myself at home. And not have to suffer the family with 4 kids running around our of control.