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  • Stopped in for lunch, my first visit. "The melt" is real casual but the food is amazing. This isn't white linen service, just good eats. I had the chichi (chorizo, jalapeño, Monterey) on white. Worth every penny. I was told they used Mancini bread, always a plus. Sandwich came with fries which I dipped in the Sriracha mayo they have at the table. I really wish every restaurant kept sriracha mayo at the table. Grabbed a wildberry shake for the road, also outstanding.
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