I had dinner here last night with a coworker. We completely spaced on it being Valentine's Day and it was packed. We were able to sit in the bar area and enjoyed dinner and drinks there with no wait. I started with a dirty martini which was very well made. I ordered the filet, rare, and it came cooked as ordered. The baked potato and salad that accompanied the entree were both very good. The salad was fresh and crisp. My coworker ordered the prime rib and he thoroughly enjoyed his meal, as well. This is a very solid dinner option near the Phoenix airport.