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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-10-02 00:00:00 (xsd:dateTime)
itemReviewed	Terra Perma chez Fabergé
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	I was lucky enough to win a 75$ gift card to this place. I went with my boyfriend on friday night and the service was great! The restaurant was very quiet and the staff was very attentive. All the options on the menu looked delicious, so we had a really hard time picking the ones we were going to try. We ended up getting the kale chips, the quail, the tasting platter, the weekly special, the quail egg, a dessert and two drinks (the fidel and the sumacade). We were wondering if it was going to be filling enough, since we were rather hungry and these are all tapas. Spoiler alert, we were SO FULL!!! The kale chips were well seasoned and super crispy. the goat cheese and the beet puree that came with them were delicious. We could barely resist licking the plate! the Tasting platter came with relish, cabbage, bacon, cheese, 2 types of veggie dips and huge pieces of bread. Everything was INCREDIBLE!! I can't even describe de flavour. You really have to try for yourself. In the dishes that we ordered, three of them had a side made with cabbage and bacon. You'd think that after eating it three times we'd get sick of it, but NOPE! It just tastes better each time!!! I could go on and tell you how great the food is, but the truth is that you really have to try for yourself. I promise that you won't regret it! Chez Fabergé is a project by Terra Perma. They grow and cook the veggies themselves. It was great talking to Lola after the meal and getting to learn more about this project. They're only open for a limited time, so go go go!
http://www.openvoc.eu/poi#coolReviews	4 (xsd:int)
rev:reviewer	Shiyue

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