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  • My bad eating adventure in Montreal took a nose dive on day two of my conference. The 'group' opted to get something fast and close by. Biggest mistake. Why? Why? Why? I ordered Pad Thai. More than generous proportion on my plate of noodles that were not pad thai noodles. When asked about any veg added - the server pointed at the bean sprouts... meat? dry. Flavor? Ugh. Peanuts? No where in site. I ate 1/3 of it and felt sad that the rest ended up a gloopy mess in the restaurant's garbage. Never again.
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