Took my friend Steve there last night for dinner since he had a craving for oysters and he was very impressed by the food there. We had two dozens of fresh oysters (delicious BTW), shared some bouillabaisse and ribeye and it was delicious. The service was superb also. All in all a very pleasant night. We went there at the right time because in August you can BYOW and there was no cork fee. I really liked the restaurant and will definitely go back again.