Found this authentic Japanese restaurant on yelp. The best Omakase experience in the US for the money spent. Four of us went there last Sat to seat at the sushi bar. The chef gives you extra attention so reserve for the seats well ahead. The restaurant can only accomodate 18-22 people and it is almost always full. Parking is horrendous. We had to park on the side street behind the restaurant. Don't bother to look for the restaurant sign because there is none, except for a small lantern next to the entrance.
I had the Yori(?) for $80 that filled me up nicely. There is no words to describe how good the food is. Just see the photos. We noticed the sushi bar is made of one single piece of hard wood which the waiter told us it costs them USD$50k. The meal took about an hour to finish when our chef grinds more wasabi for the next guests.