We stopped in on a recommendation from a friend. We were looking for a fun new place to check out in McFarland. I love the idea of this coffee cafe in this historic home. What a great place and the location is OK too. Parking on the street was a little scary as cars and trucks were moving pretty fast on the road and didn't seem to be watching for any pedestrians. I almost got hit by a vehicle getting into and out of the cafe. The winter roads make roadways a little tighter for pedestrian/vehicle to share the road. We walked in and had no idea what we were supposed to do. Are we supposed to grab a table and someone will assist us, are we supposed to wait to be seated or do we venture to the counter and order and then get a table to sit down. Well, after about 5 uncomfortable minutes, we found out. You need to order at the counter and then grab a table with your table flag (with order number on it). We ordered a beef sandwich, an ahi tuna salad and two coffee breaks. I was not impressed with the pretty pricey salad and/or sandwich. The meat in the sandwich was processed and flavorless. There was an overabundance of sauce on it that kept coming out every side of the sandwich as you bit into it. The Ahi tuna on the salad was pre-cooked and very chilled all the way through. There was very little dressing on the salad and the lettuce was earthy tasting. I had to drink lots of water to get it down. The portion sizes for the sandwich and salad were pretty tiny too. The nitro coffee gets 5 stars. The 4 shot espresso was a hit too. I'd stop back for the coffee and ice cream, but probably would pass on the over priced small plates of OK food.