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  • It was our last day in Toronto, and we stopped by Chaban for a late lunch before heading to the airport to fly home. There is some parking in the back of the restaurant, but since it was full, we parked along the residential street a couple of blocks away. We ended up ordering: Bibimbap: this was good (served in a stone pot, with soup on the side) Seafood tofu soup: spicy seafood soup with tofu is always satisfying Kalbi short ribs: I got the appetizer portion, and it was nice and juicy Overall, we liked the food. It was quick and no nonsense, which is what you want to have for lunch.
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