King's Fish House was a great dining experience! My friends and I dined in the patio area which were equipped with cute, comfortable booths that were perfect for lunch. I was actually impressed with the service since the food came out surprisingly quick and the waitress was attentive.
I tried the New England Clam Chowder and it was really delicious! It was very savory without being too salty and had the right amount of thickness to it. I'm actually craving it again now that I'm talking about it!
I also ordered the Beer Battered Fish and Chips (3 pieces of fish for $17.50, 2 pieces for $15.50). The Pacific Cod was quite fresh and crispy. The batter consistency was great! I liked the fact that they gave big pieces of fish too - much larger than I expected or had seen in other pictures. My only complaint was that it didn't seem like the oil from frying the fish was blotted enough so there was oil just sitting in the dish that made some of the fish and fries soggy ):
The only cons for me were the oiliness of the Fish and Chips and the fact that the meal was on the more expensive end but other than that, I can't wait to come back here and try the other seafood dishes!