We were there for a late lunch on a weekday when the restaurant was not busy so service was fine and the food was mostly delicious.
We ordered the king crab in the Captain's Boil sauce and the chicken fingers with fries (it was a dollar or two more than just fries). The king crab was delicious smothered in the Captain's Boil sauce. The chicken fingers were nothing special - deep fried from frozen sort of thing. The Cajun fries were no good sadly and I love fries so this was very disappointing. The fries to start with aren't that great and then they overseasoned it with Cajun spice which made it inedible and it was a tad overcooked. *thumbs down*
Also, I wish they had stored the gloves in boxes (if you've been to Fishman Lobster Clubhouse, you will understand) instead of just on the table because they're so light, they fly away easily, and I wouldn't put it past them to pick them up and set them on the table again like they are "clean" gloves.