Excellent new addition to the Strip. We went on a bustling Friday night. Reservations are recommended unless you sit at the bar. The food and cocktails were terrific. Very reasonably priced wines. We had cauliflower and brussel sprout appetizers. The cauliflower was wonderful, the brussels were ok (shredded like a cole slaw). Our entrees were cacia e pepe and the bronzino. Both we're delicious. Can't wait to return for breakfast.