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  • I just got back from ordering the Hogtown with Cheese & Egg. Brown sauce = Done in-house (I asked.) Excellent flavour. Aged White Cheddar Cheese = Great contrast and tasty. Bun = Soft and Fresh; the way it should be. Peameal Bacon = Super tender and cooked just right. Melt-in-your-mouth good. Egg = It's an egg. It was good. Service = Friendly, personable, and professional. Both cooks were dressed in full blacks. The place was clean and organized. Overall = Very strong first impression. I'll be back to have the Bacon Butty next time, and then I'll just work my way down their menu. A very solid addition to the growing Leslieville market, and a worthwhile visit for the epicurious.
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