Stopped in for dinner and enjoyed the food and good service. I tried the lake perch dinner ($17) and it was very tasty. Perch was lightly breaded and not too greasy. Dinner came with 1 pierogi, coleslaw and mixed vegetables. (I subbed vegetables for the french fries). The coleslaw was pretty bland, but the addition of some malt vinegar jazzed it right up. Next time I would probably substitute for the coleslaw as well.
My guest had the buffalo chicken egg rolls (Large eggrolls stuffed with chicken, cheddar & provolone cheeses, pepperoni and spinach. Your choice of either hot or mild sauce with crumbled bleu cheese. $11). I did not try them, but my friend seemed to enjoy them.
Since I was a good girl and ate all of my vegetables, we decided to split a dessert. Unfortunately, the pan cookie ala mode was way over baked and kind of burnt. The server quickly offered to replace it, but found out the entire batch was ruined. We got to eat the ice cream anyway and she took the dessert off of the bill.