The food wasn't bad. The chicken on rice was good, actually, but the service was lacking. They're understaffed. I came in during lunch (1:15pm) hoping for a quick meal but everything came really slow, and with a large gap between the starter soup and the main (20 minutes or more apart). Paying also took long. Observing them you can see that they are heavily understaffed or work inefficiently. I recommend going at off peak hours. It's a family run business.