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  • Very very tasty. They make their own sauces for their sushi. Nice decor and excellent and attentive service. The miso is the tastiest I have ever had, and the rolls and sashimi is of very high quality. It is slightly more expensive than most neighbourhood Japanese restaurants, but you can see and taste the difference. The sushi chefs are serious and focussed and clearly take pride in what they are creating. Small but telling detail: they chill the beer glasses.
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