Had dinner here tonight after reading reviews here & on TripAdvisor - while on a road trip. My husband and I both had an excellent filet mignon, as it is their specialty. It is served with a delicious salad, asparagus & potato - & you order it by the ounce. We both have good appetites & the 7 oz we each ordered was sufficient, but it was so good we both wished we had ordered a larger serving. Flatbread with green oil is also served warm ahead of the meal & that is excellent too. (I actually thought it was pesto but it has no nuts in it.). We split a dessert - & my husband raved about their coffee. We each had a glass of wine. $70 for an excellent meal with good presentation that would have cost us a lot more in Massachusetts. From the number of locals in this small restaurant, I would say all the meals must be good. We did call ahead for a reservation & may have had an hour wait if we didn't. I highly recommend this restaurant.