The wait is long.... but if you have time it's not bad. I had their festival (a little thicker than normal but still delicious), their goat bone in curry with brown rice which was good but found it a little too watery. The jerk chicken lomein was something new and the smokeyness from the wok they fried the noodles in was in every bite which my mom and I enjoyed. The jerk chicken was good but not the best I've had in sauga. Next time i'll try it on rice cause I think jerk sauce on top would have made a huge difference. The hot sauce on the table was very nice.
The best part was the service, they were very nice and even checked in a few times on us during our wait.