Pork and Beans was excellent, even on their opening night last night. The space is well renovated - I especially loved the beer can "mural" in the shape of a pig. The front half is a bar area and the back half is tables. Extensive and well-curated beer list. Food was outstanding - pig ears were absolutely delicious, loved the fried chicken cobb salad, also enjoyed the side of burnt ends and beans. The menu is over the top - which I love in a bbq spot but not the type of thing I would eat every day. Service was great - friendly and attentive - which is a plus given how spotty service usually is in PGH.