I really like this pho restaurant even when comparing it to the few from downtown toronto. I've been here twice and the well done beef with tendon noodle soup is still on point. There's a lot of flavourful beef though a bit more tendon would be nice. Tendon to me brings back childhood memories when my mother used to tell me that I had to eat the tendon if I wanted muscles. Of course I believed her!
I digress. When I look at the broth I don't see my noddles sinking into an ocean of oil. In fact, I don't see any oil floating on the surface of the soup.