rev:text
| - I have been going to Kumo for years - its previous name escapes me now. At any rate, a lot of Filipinos I know enjoy going there, my family is no exception. However, over the past year, I noticed a serious decline in the quality of food.
Sushi never disappoints, it is the rest of the menu that does. I have eaten there for lunch, dinner, & during their dim sum. And, today, was the final straw. My won ton soup was barely warm, the salmon was over done / dry, the hibachi rice was barely cooked (grains were as hard as the peas), hot tea as barely hot, jumbo shrimps were over cooked, & we saw a server put the fresh crab legs on the buffet with her bare hands. Almost everything I ate was flavorless.
This used to. be a place I would recommend to people. I can't do that any more. It is sad that the dessert (ice cream!l) was the best part of an expensive meal. It wasn't worth the $100 spent on 6 people there.
The next time we need a place.to celebrate something, it won't be there.
|