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  • If I can summarize my dining my experience at Tamashi is that you pay for the decor and not much else. This establishment is gorgeous with quality Asian styled decor with a nice stairwell overlooking a large fish pond. Downstairs you can enjoy your dinner in company in a Asian styled setting on a low table while seated on seated on a pillow. We ordered the Grillot plate which consisted of a mix of grilled meats in Asian styled sauces as well as the General Tao. These were expensive dishes that come with no extra thrills (soups, desserts or coffee) and I found it a hard sell to pay $25+ for a plate of General Tao. However, we were here on a special event and went with it. These dishes were served in large plates and the portion was quite generous. The General Tao could have easily served 2 or 3 people. The General Tao was quite bland, lacking both zesty bite and flavour. The Grillot was decent but it wasn't memorable for me for the price of the dish. I felt these plates could be smaller and better priced. Perhaps have it in a shared plate setting. With these smaller plates the chef could concentrate on the quality rather than the quality served. I'd much rather have half the portion if it actually tasted good as long as the pricing reflected this change. What was memorable to me was how bad the service was, the dining experience lasting 3+ hours! We wait over an hour for our food! (table of 12). No water refills, had to ask for it after 2 hours. Unacceptably bad. Overall, the plates were quite boring and unforgettable, which was sharp contrast of the pretty setting around us. The service was lamentably absent. As I paid, I asked myself the question if I came here to eat or look at the fish in the pond? Aesthetics should compliment quality food and service not surpass it like it did during my stay. Not for me, will not be back.
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