Came in for dinner around 6pm on a Saturday. There wasn't any wait, we were seated right away although the place was almost full.
Ordered the following:
Zuppa di Stagione - soup with mussels (very good and mussel tasted fresh)
Calamari fritti - with garlic crema (kinda too salty for my taste)
Linguini di Mare - with bay scallops, mussels & calamari (hubby ordered this, a little spicy but still tasted good)
Maiale - 10oz bone in pork scaloppine, chickpeas, caper vinaigrette, baby kale and fennel salad (just so-so for me. Tasted kinda "soury", and there's a portion near the bone that's still rare).
The interior decor is trendy and hip. I love the bathrooms with its own white sink, big mirrors & dryer.
For the food, I'd rate this 3 star for the decor, 4 star. I wouldn't come back here for the food if I'm in the Toronto area.