Lots of open tables, still waited 30 minutes. Couldn't get a beer at the bar while I was waiting because they were overwhelmed. Service was slow, order was wrong, plates were too small. Overpriced, and service staff was unexperienced. Salad was clearly made many hours before I received it. Menu looks good but overpromised, overpriced, and underdelivered. Too bad, they recently opened at San Tan Village and people were clearly excited to get in, so many turned away. If they had staffed right they could have printed money. Will not come back for a while until they get it straight.