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  • One of the best Malaysian restaurants left in Toronto. I know it seems like a hit and miss for others, but the Roti Canai for me was perfect. I like it a bit chewy, less flaky and I found it very yummy. The curry was a bit too thin, but it had the taste of a curry, just not enough spice. I like the chicken rice, the Nonya deep fried chicken with the keropok (MMM!) and my family always takes the ice kachang dessert (which I don't like). I also suggest trying the Ais rose flavoured drink because I'm a fiend for the rose syrup. The service is fast, they are family friendly, and the food is hot and fast. No waiting in between courses like at other places! The prices are also reasonable, although a bit on the high side, although it is worth it to eat such good food.
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