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  • Mediocre at best. We payed for the chef's menu ($50) and charging extra for tea, certain appetizers, or cafe au lait is absurd. Give me a break. The lamb was fantastic - 5 stars Sturgeon - 3 stars Mushrooms - 4 stars foie gras - 2 stars Menu - 1 star. Extra pricing was obnoxious. Not bad. Not great. The location saves it.
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