(3.5 stars) upon entering this cozy restaurant, I knew we were in for a treat. They are a bit short-staffed, so the service was quite slow. Be wary of this especially on weekends. However, the food met my expectations. I got the grilled calamari and lamb sausage farafaelle, which were both delicious. the halved olives were my favourite part of the pasta, as they were not too sour. Aside from slow service, the food quality was above par. Would come again on a less busy occasion.