This is one of my favourite brunch joints in the city. It is a small place with excellent food, so you can imagine how busy it can get on weekends. The place opens at 10 AM but people are willing to wait outside early in the freezing cold just to get some of their deliciousness.
It seems they change up their menu, which is only visible on one chalk board in the place, from time to time. Nonetheless, I have never had anything there that I didn't love. Brunch is done similarly in this city, but The Hoof is refreshing in its uniqueness. If you like trying weird stuff like bone marrow and tongue this is your place.