We ate inside as it was too hot to be outdoors. The outdoor dining area is probably the most beautiful in the area, but needless to say, you cannot be out there at this time of year.
Inside is pretty ordinary, but I understand this as they do a big lunch crowd when the weather gets better. The place was only about a quarter full which is very sad, as I'll bet the boring chain restaurants were busy. I don't get the values here, people would rather go to the Cheesecake Factory and eat the same manufacured crap they can get in Des Moines or Cleveland, rather than go to an independent place with genuine local food.
The food here really is really very very good. Some dishes need a tad bit of work, but this is probably the closest to farm to table the area has. The waiter was much better than the last visit as well.
My only complaint is the menu is hard to read. The font is small and the print is so light you need a searchlight to read it if you are over 40. Luckily the waiter gave me a small flashlight,,,
I sure hope this place picks up customers as the weather gets better. It would be a crime to lose it.