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  • Despite this "Korean" dessert being run by Mandarin Chinese, the desserts are actually quite on point. I highly recommend the Matcha Redbean PatBingSoo. The redbean's sweetness and the matcha green tea powder has good synergy with the milky flavored ice. I've also tried the Oreo PatBingSoo, however I found it too sweet for my liking. They catered to our friend's peanut allergies with extra care, which I found very impressive. It's a good experience, and a nice quiet place to hang out and chat with friends, when it's not packed with loud Mandarin speakers.
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