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  • This past Sunday my girlfriends and I decided to check out Toula for Winterlicious. This was an Italian restaurant located on the 38th floor inside the Western Harbour Castle hotel. I let me girls decided this one. My friend who has been there before decided to drive. As soon as we pulled up to the hotel the valet driver was right there to assist us. Very friendly staff working at the hotel. When were were 10 mins away we realized we were going to be late so we called to inform the restaurant. They called back to see how far we were and sounded as if they would give our table away, at that point we had just pulled into the driveway. When we arrived we told the lady at the front our names, she looked very confused as if we didn't have a reservation. We waiting about 5 mins before we were seated. My friend requested for a table by the Window when she made the reservation, lets just say we didn't get a table near the Window but super far. My my appetizer I order the Dolce Vita Salad (roasted heirloom beet salad with prpprty argula, toasted sicilia pistachios, creamy goat cheese dressed with an apple, drizzled with mapple mustard vinaigrette) Let's say that's what's it was suppose to be.. I got a plate of argula with a few pieces of the other ingredients. Not impressed. For my main I ordered the Rack of Lamb with grilled seasonal vegetables served with squash and prosecco risoto. I was extreamly disappointed the risoto was a tablespoon and I got one very tiny piece. My friend ordered the Cornish hen, they didn't have any subsituted it for chicken. My friend said it came out cold. I ordered the Made in house vanilla gelato with amaretto marinated berries. That was the only thing that was decent I probably will not be returning
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