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  • I don't eat cheese so I'm not yelping about the cheese. I find cheese to be quite disgusting actually, sorry cheese lovers. Anyway, what I do buy there and love is the Millford Bay Smoked Trout Pate, it's excellent. The Epi bread, the best baguette in Leslieville, the chocolate toffee bark in bags at the cash, the olives in garlic, the cold cuts, and mostly for the Beef Bourguignon in the freezer, which they don't make but it's out of this world. The staff are quite friendly and knowledgeable and I have never had a bad experience there. In fact, I've gone in there in a bad mood and the staff person went out of her way to make me feel better. It's small and tight in the shop, but the place is loaded with amazing food especially if you're entertaining.
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