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  • Came here with two friends for Summerlicious. The first thing I noticed was the nice interior decor, pretty cozy setting. I'd consider this place a fine dining place. The menu has quite a nice selection - 4 choices of appetizer, main and dessert. It had a lot of fancy-sounding names that I'd never heard of, but the staff was most happy to explain what they were. I got pasta for starters, a N.Y.striploin steak for the main and Semifreddo Croccante for the dessert. The pasta was ok - nice but nothing special. The striploin steak was especially good. It came with salsa verde, which I'm not used to, but the two went well together. I tried the Semifreddo Croccante out of curiosity. It was a bit too sweet for my liking. Service was exceptional. The waiters were attentive.. My friends and I spent a fair bit of time just chatting after our meal was done and they subtly gave us the bill without us asking for it. It was a Tuesday evening and the restaurant was maybe half-full so I didn't think they needed to "rush" us. A tiny annoyance though was when their debit/credit card machine had tip buttons of 20, 25, 30% but no 15% button and I had to pick the "Other" button and manually key in 15% for my tip. I tend to be annoyed when restaurants try to "steer" customers to tip a certain expected amount. Finally, my female friends had mentioned that the bathroom was very special. It apparently had "smart toilets" with all those gadgets and even a dryer for you down there. I didn't check out the men's toilet. OVERALL: This was a great opportunity to check out Michael's. The Summerlicious meal was reasonably priced and I was happy with my meal. However, I probably will not be returning post-Summerlicious unless it is for a very special occasion/event because it is just too expensive (for me anyway).
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