This place is amazing. I grew up in a daycare run by a Greek lady who would frequently cook the most amazing meals for all the kids. Since then I have never tasted a Greek meal that had the succinctly homemade taste to it.
That is, until I tried Fat Lamb Kouzina. My god. I had the beef special- which was similar to risotto in a lot of ways- and that blew my mind. The meat was melt in your mouth good and it was a perfect portion size for a hungry lunchtime. I also had the cheese pie at the counter, I'd strongly recommend. The owner makes the filo fresh every day and that comes through in the textures and flavour of the dish. Amazing.
Anyhow, my big gripe is I don't work close to here, and currently they are only open 11-5. I spoke to the owner and she says they are already looking to expand those hours later for the dinner crowd. Amazing. I can't wait to pick up meals on my way home from work! Worst case, they are open on Saturdays so hit this place up on a weekend.