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  • Absolutely beautiful space with antique wood floors. Amazing craft cocktails! My favorite so far with a house-made pistachio syrup. A huge wine selection, good food and great homemade cheesecake. 24 hour applewood smoked slab bacon with an apple-fennel slaw: a truly satisfying elevated southern cuisine restaurant. They do prime steak and seafood equally well here. Can't go wrong with the veal chop or Halibut and has a plethora of sides to choose from.
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