Make sure you book this restaurant right away!!! Our Server Troy was friendly and helpful. My Husband and I ordered the porterhouse for two which was cooked perfectly and had a delicious light sauce (on the bottom of the plate), we had the creamless creamed corn and mushrooms. But not just plain old mushrooms, exotic and delicious mushrooms which included hen of the woods. This was probably right up there in the 5 bets meals we have ever had..period!!! Our Server Troy suggested that I start off with a French Martini, it was made with vodka, chambord, pineapple juice and splash of champagne floating on top. It was the most delicious drink I have ever had. We loved the open kitchen, it was clean and the smells coming from it were fantastic. We will definitely go back, this is not your run of the mill steak house.