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  • I tried the chef special, The platter is really big and it feeds two people easily. The restaurant uses frozen meat ,I guess, yet, food taste good. I liked how tinder was the meat in general. I did not like the sides though, it was too small. Rice was oily and the amount was little, fries were not too good, I think they could use a different brand than the one they are using now. The grilled veggies were not up to my expectations, it was only one slice of green pepper and one quarter of a tomato, last thing was the chopped onions which was just ok. In general food was good but I think it will be better if they focus more on side dishes.
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