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  • I've seen some reviews from New Yorkers who say this is what they are used to. The concept is difficult for me to get so I'll defer to their experience. This place might be a good indicator about what the 7th Street corridor is becoming. Lots of good places to eat with most of them being unique. It's hard to think of this little strip center being a destination for food, but with Chen Wok and The Italian Spoon you can make a case that it's at least a great option for lunch. LaBella is a pretty big step up so it will be interesting to see how it does. Nice, open design which feels more upscale. At the register you are hit with fresh slice pizzas, fresh sushi, and fresh baked items. I went in for a couple of slices but had to backtrack for a bit and take a look at what they had to offer. It definitely puts you in the mood for eating. As for the food.... I got a slice of stuffed (cheese) crust cheese and a slice of the pesto. Both are good, adding a kind of uniqueness to the typical pizza experience. The bread on the stuffed crust is fresh and they add spices that mix well with the cheese inside. I enclosed a picture; the pizza is a bit darker because I asked the guy to heat it for a couple of extra minutes. The thin pesto was good but I'm just not much of a thin crust guy and this was one of the thinnest pizzas I've ever had. The flavor was unique so I could appreciate that. I just need a little something more to bite my teeth into. Two slices and a coke was just under $10. I get the feeling that this place will have quite a few more hits than misses so check it out if you get the chance. Review the menu before you go because they have a very large selection catering to a lot of moods. You can have a simple slice of cheese all the way up to $20 grilled fish.
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